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Monday, October 19, 2026

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Easy Vegetable Stir Fry

Easy Vegetable Stir Fry

By Jordan Lee ·

Prep
15 min
Cook
12 min
Servings
4 servings
Cuisine
American

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Easy vegetable stir fry saves dinner when the fridge is full of odds and ends and I need them gone. Cut everything roughly the same size so it cooks evenly. Sauce goes in a bowl before the pan gets hot; there is no time to measure once things start flying. High heat, constant movement. I pull veg while they still have a little crunch. Serve over rice or noodles and call it a meal.

Servings
4
servings

Ingredients

Steps

Equipment

Wok or large skillet Small mixing bowl Spatula or tongs

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